Menu / Price List

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Assortment of cured meat and cheeses with olives and house fruit mustards

Assortment of  artisanal cheeses with olives and house fruit mustards

Shishito peppers roasted in a garlic saba drizzles

House cured raw Salmon sushi grade balsamic red chilly dressing towered with arugulas

Lentil, split peas  sweet potato's herb  broth

Fresh  arugula and spinach tossed in a parmigiano cheeses  in a strawberry dressing

White onions ,fresh peppers and Kalamata olives a basil pesto dressing with arugula and spinach in a strawberry dressing

with roasted tomatoes, cucumbers fresh herb dressing

Focaccia pizza with mélange of mushrooms fresh tomatoes and mozzarella cheeses 

Focaccia pizza parmigiano cheeses parma prosciutto  fresh arugula 

Thinly sliced octopus cured in a citrus onions fresh herd dressing

Seafood and fish  seasonal fish broth fresh herb and tomatoes 

Whole Mediterranean seabass oven roasted served with agliata sauce 

Rummo Spaghetti pasta in a roasted garlic olive oil red chilly peppers 

a classic.

Rummo penne pasta in a plum tomato sauce basil 

Hand made round agnolotti pasta filled with ricotta mascarpone truffles in a creamy truffles sauce  

Spaghetti with hole in sauté in a prosciutto onions egg yolk pecorino cheeses  

Hand made ravioli filled with roasted chicken, burrata cheeses in a pesto sauce 

Beef and Lamb meatball in a cannellini beans white cabbage tomato  sauce 

Grille filet mignon of beef in a pomegranate red wine sauce, over puree of golden potato's 

Slowly braised in a  , Gremolata sauce , over puree of golden potato's  

Oven roasted chicken breast in a Moscato wine  mushroom sauce. ,roasted cauliflowers . 

Layers of lady fingers cookies soaked in espresso coffee covered  in a mascarpone crème  

Pure creole dark chocolate cake vanilla crema 

Mascarpone ricotta lemon vanilla cheesecake